1
Julia's Kitchen Wisdom - - Essential Techniques and Recipes From A Lifetime Of Cooking
Julia Child; David Nussbaum N
2
Larousse Gastronomique — Vegetables & Salads
Joël Robuchon
3
Mastering the Art of French Cooking, Volume 2
Julia Child; Louisette Bertholle; Simone Beck
4
Mastering the Art of French Cooking: Book ONE
Simone Beck; Julia Child; Louisette Bertholle
5
博古斯学院法式西餐烹饪宝典
保罗·博古斯厨艺学院
6
Cooking the French Way
Lynne Marie Waldee
7
Pâtisserie : Toutes les techniques et recettes d’une école d’excellence
FERRANDI Pâris
8
Larousse Gastronomique — Meat, Poultry & Game
Joël Robuchon
9
法式西餐烹饪基础：世界顶级厨艺学院法国蓝带经典教程
法国蓝带厨艺学院
10
Larousse Gastronomique: Fish & seafood
Joel R
11
French Provincial Cooking
Elizabeth David
12
LEGUMES : Recettes et techniques d’une école d’excellence
FERRANDI Pâris
13
Dinner in French: My Recipes by Way of France
Melissa Clark
14
Mastering the Art of French Cooking, Volume 1
Julia Child; Louisette Bertholle; Simone Beck
15
The French Laundry Cookbook
Thomas Keller
16
Mastering the Art of French Cooking
Julia Child
17
Mastering the Art of French Cooking, Volume 2
Julia Child; Louisette Bertholle; Simone Beck
18
Poissons : 300 Façons de Cuisiner les Poissons
Robert COLLECTIF
19
My Paris Kitchen: Recipes and Stories
David Lebovitz
20
Mastering the Art of French Cooking, Volume 2
Julia Child; Louisette Bertholle; Simone Beck
21
Mastering the Art of French Eating: Lessons in Food and Love from a Year in Paris
Ann Mah
22
法國菜 French Cooking
Hanming Wang
23
A Kitchen in France A Year of Cooking in My Farmhouse
Mimi Thorisson
24
Guida alla cucina. Promemoria per cucinare ad arte.
Auguste Escoffier
25
寻味法国：摄影师的美食之旅（探访法国美食文化风景，发掘其中隐藏料理美味）
彭怡平
26
法国蓝带西餐烹饪宝典
莱特; 朱莉
27
Apprenez l’Art des PETITS FOURS Sucrés et Salés
Jean Michel Perruchon; Gérard-Joël Bellouet
28
Tasting Paris: 100 Recipes to Eat Like a Local
Clotilde Dusoulier
29
The Art of Eating: 50th Anniversary Edition
M.F.K. Fisher; Mary Frances Kennedy; Joan Reardon
30
French Bistro • Restaurant-Quality Recipes for Appetizers, Entrées, Desserts, and Drinks
Maria Zihammou
31
Cuisinez bien accompagné avec ma méthode Mentor .(livre Deuxieme partie -incomplété-)
Philippe Etchebest
32
La cuisine de référence: Techniques et préparations de base, fiches techniques de fabrication
Michel Maincent-Morel
33
The Complete Robuchon: French Home Cooking for the Way We Live Now with More than 800 Recipes: A Cookbook
Joël Robuchon
34
Rachel Khoo's Muesli & Granola: Delicious Breakfast and Snack Ideas from Our Favourite Parisian Cook
Rachel Khoo
35
French Country Cooking Authentic Recipes from Every Region
Françoise Branget; Jeannette Seaver
36
French Provincial Cooking
Elizabeth David
37
France: The Cookbook
Ginette Mathiot; Clothilde Dusoulie
38
Bouchon
Thomas Keller
39
愿上帝保佑法兰西厨子
彼得·梅尔
40
At the Table in Paris : Recipes from the Best Cafés and Bistros
Jan Thorbecke Verlag
41
Let’s Eat France! : 1,250 Specialty Foods, 375 Iconic Recipes, 350 Topics, 260 Personalities, Plus Hundreds of Maps, Charts, Tricks, Tips, and Anecdotes and Everything Else You Want to Know about the Food of France
François-Régis Gaudry
42
À Table: Recipes for Cooking and Eating the French Way
Rebekah Peppler
43
Core
Clare Smyth; Kieran Morris
44
Grand dictionnaire de cuisine
Alexandre Dumas
45
Let’s Cook French • A Family Cookbook／Cuisinons Francais — Un livre pour toute la famille
Claudine Pepin; Jacques Pepin
46
Amuse-Bouche : Little Bites of Delight Before the Meal Begins
Rick Tramonto; Mary Goodbody; Tim Turner
47
La vie rustic: cooking & living in the French style
Georgeanne Brennan; Sara Remington
48
The Bonne Femme Cookbook: Simple, Splendid Food That French Women Cook Every Day
Wini Moranville
49
French Brasserie Cookbook: The Heart of French Home Cooking
Daniel Galmiche
50
My Little French Kitchen: over 100 recipes from the mountains, market squares, and shores of France
Rachel Khoo
